10 inventory jobs found in Peoria, AZ

San Tan HMSHost at Phoenix Sky Harbor International Airport Terminal 3 3400 East Sky Harbor Boulevard Phoenix, AZ 85034 General Manager II $69,507 to $81,773 per year With a career at HMSHost, you really benefit! We Offer Health, dental and vision insurance Generous paid time off (vacation, flex or sick) Holiday pay Meal and Transportation Benefits *401(k) retirement plan with company match *Company paid life insurance *Tuition reimbursement Employee assistance program Training and exciting career growth opportunities Referral program – refer a friend and earn a bonus *Benefits may vary by position so ask your recruiter for details. Summary : The F&B Operations Manager II is an intermediate level manager of a store with medium sales volume and moderately complex operations and is responsible for directing and supervising management associates in support of the...

Guy Fieri's Phoenix Kitchen & Bar HMSHost at Phoenix Sky Harbor International Airport 3400 East Sky Harbor Boulevard Phoenix, AZ 85034 Guy Fieri's Kitchen Manager $55,823 to $63,797 per year Kitchen Manager BF1028 Summary: The Kitchen Manager supports the manager of a restaurant with medium sales volume and moderately complex kitchen and culinary operations and is responsible for day-to- day supervision of and assignment of work to non-management associates. This position is also responsible for implementing kitchen and culinary changes, as well as performing all other responsibilities as directed by the business or assigned Management of which associate is capable of performing. This is an exempt position and typically reports to the Restaurant Manager, depending on local requirements. Essential Functions: Ensures on a daily basis that the kitchen is staffed appropriately, the kitchen is clean, inventory levels are appropriate and...

Summary The Snack Bar Attendant is responsible for performing a variety of duties within a fast food / snack bar establishment which may include completing customer transactions, cleaning the food or stock areas, assisting in the kitchen area, and maintaining inventory; performing all other responsibilities as directed by the business or as assigned by management. This is a non-exempt position and typically reports to the Store Manager.   Essential Functions Greets customers and takes food order; provides information about menus; looks for opportunity to “up- sell” products Operates cash register and receives payment from customer in cash or credit card, accurately counts and provides change to customers as required, and follows all HMSHost customer service and cash handling policies and procedures Cleans and stocks work area Assists in locating, reconciling, and verifying the accuracy of transactions and operate equipment with peripheral electronic...

Banquet Manager Scottsdale Marriott at McDowell Mountains Job Details Job title Banquet Manager Position Type Full Time Job ID26009008 Pay Range $56,000 - $75,000 annually Bonus Eligible Y   Career area Event Management Location(s) Scottsdale Marriott at McDowell Mountains JOB SUMMARY   Directs and motivates team while personally assisting in providing high quality service based on requirements and standards. Monitors and controls financial and administrative responsibilities including asset protection. Provides clear and concise communications to everyone having ownership in the success of the event. Identifies training opportunities and plans a strategy to accomplish goals.   CANDIDATE PROFILE   Education and Experience • High school diploma or GED; 2 years experience in the event management, food and beverage, or related professional area.   CORE WORK ACTIVITIES...

Assistant Food and Beverage Operations Manager JW Marriott Scottsdale Camelback Inn Resort & Spa Job Details Job title  Assistant Food and Beverage Operations Manager Position Type Full Time Job ID 25160217 Bonus Eligible Y Pay Range $25.02 - $30.77 per hour Career area Food and Beverage & Culinary Location(s) JW Marriott Scottsdale Camelback Inn Resort & Spa JOB SUMMARY Assists with supervising food and beverage/culinary daily operations. Responsibilities include ensuring guest and employee satisfaction while maintaining the operating budget. Ensures standards and legal obligations are followed.   CANDIDATE PROFILE Education and Experience • High school diploma or GED; 3 years experience in the food and beverage, culinary, or related professional area. OR • 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management,...

Executive Chef / Food & Beverage Director ADERO Scottsdale Resort Autograph Collection Job Details Job title Executive Chef / Food & Beverage Director Position Type Full Time Job ID25203032   Career areaFood and Beverage & Culinary Location(s) ADERO Scottsdale Resort Autograph Collection   Additional Information:  This hotel is owned and operated by an independent franchisee, LionGrove. The franchisee is a separate company and a separate employer from Marriott International, Inc.  The franchisee solely controls all aspects of the hotel’s employment policies and practices, including hiring, firing, discipline, staffing, compensation, benefits, and all other terms and conditions of employment.  If you accept a position at this hotel, you will be employed by a franchisee and not by Marriott International, Inc. The Executive Chef & Beverage Director is a dual leadership role responsible for...

Food and Beverage Operations Manager The Westin Kierland Resort & Spa Job Details Job title Food and Beverage Operations Manager Position Type Full Time Job ID25200680 Pay Range $66,000 - $86,000 annually Bonus Eligible Y Career area Food and Beverage & Culinary Location(s) JW Marriott Scottsdale Camelback Inn Resort & Spa JOB SUMMARY   Supervises daily Food and Beverage (F&B) shift operation and monitors compliance with all F&B policies, standards, and procedures. Manages day-to-day operations verifying that the quality, standards and meeting the expectations of the customers on a daily basis. Maintains the operating budget, and verifies that standards and legal obligations are followed. Develops specific goals and plans to prioritize, organize, and accomplish work..   CANDIDATE PROFILE   Education and Experience • High school diploma or GED; 4 years experience in...

Food and Beverage Operations Manager Scottsdale Marriott at McDowell Mountains Job Details Job title Food and Beverage Operations Manager Position Type Full Time Job ID 25175245 Pay Range$56,000 - $72,000 annually Bonus Eligible Y Career area Food and Beverage & Culinary Location(s) Scottsdale Marriott at McDowell Mountains   JOB SUMMARY   Supervises daily Food and Beverage (F&B) shift operation and monitors compliance with all F&B policies, standards, and procedures. Manages day-to-day operations verifying that the quality, standards and meeting the expectations of the customers on a daily basis. Maintains the operating budget, and verifies that standards and legal obligations are followed. Develops specific goals and plans to prioritize, organize, and accomplish work..   CANDIDATE PROFILE   Education and Experience • High school diploma or GED; 4 years experience in the food...

Food and Beverage Operations Manager The Phoenician a Luxury Collection Resort Scottsdale Job Details Job title Food and Beverage Operations Manager Position Type Full Time Job ID 25185776 Pay Range $64,000 - $83,000 annually Bonus Eligible Y Career area Food and Beverage & Culinary Location(s) The Phoenician a Luxury Collection Resort Scottsdale   JOB SUMMARY   Supervises daily Food and Beverage (F&B) shift operation and monitors compliance with all F&B policies, standards, and procedures. Manages day-to-day operations verifying that the quality, standards and meeting the expectations of the customers on a daily basis. Maintains the operating budget, and verifies that standards and legal obligations are followed. Develops specific goals and plans to prioritize, organize, and accomplish work..   CANDIDATE PROFILE   Education and Experience • High school diploma or GED; 4 years...

Assistant Banquet Manager Sheraton Grand at Wild Horse Pass Job Details Job title Assistant Banquet Manager Position Type Full Time Job ID25187151 Pay Range $25.00 - $33.65 per hour Bonus Eligible Y Additional Info Full Time, Experience Preferred, Open Availability, Free Meals, Travel Discounts, Benefit Packages Career area Food and Beverage & Culinary Location(s) Sheraton Grand at Wild Horse Pass   JOB SUMMARY   Entry level management position that assists in leading the banquet staff while personally assisting in executing events based on requirements and standards. Assists in developing and directing team to provide consistent, high quality service.   CANDIDATE PROFILE   Education and Experience • High school diploma or GED; 2 years experience in the event management, food and beverage, or related professional area.   CORE WORK ACTIVITIES  ...