8 training jobs found

Bakery Supervisor, ASU Tempe Tempe, AZ Job ID: 546051 Food Service Hourly and Seasonal Job Description The Hourly Supervisor is responsible for improving the profitability of Operations. This person will ensure the highest level of customer service, safety, sanitation, quality, and consistency while driving sales and controlling costs. Enter Job Description here Job Responsibilities Controls the labor costs by supervising daily staffing levels as needed while driving efficiency from all staff.  Retains control of production costs, supply costs, and inventory by adhering to all standards of operation.  Audits service and quality on a regular basis.  Adheres to all standards and established tracking procedures daily.  Develops and implements strategies to achieve customer satisfaction goals.  Supervises teamwork and service on a regular basis.  Supervises day-to-day employee...

Distribution Supervisor - Aventura Catering Phoenix Convention Center Phoenix, AZ Job ID:  611438 Facilities Hourly and Seasonal Job Description The Warehouse Supervisor guides and controls warehouse activities to ensure accurate storing and distributing of raw materials and finished goods.  Supervises timely delivery of merchandise in the amount ordered, while maintaining the security of the warehouse.  Provides a safe working environment through compliance of safety programs. Job Responsibilities •    Coordinates the planning and assignment of work, achieving the most efficient use of personnel and equipment. •    Responsible for maintaining inventory and in helping establish inventory levels based on prior usage and future demand. •    Receives incoming shipments and packages from a variety of carriers and enters information...

Warehouse Worker - Aventura Catering Phoenix Convention Center Phoenix, AZ Job ID:  547968 Facilities Hourly and Seasonal Job Description The Warehouse Worker’s main responsibilities include receiving and processing incoming products, preparing orders for transport, and performing inventory and quality control duties. This person ensures the warehouse is clean and organized, maintained in accordance with the facility protocols and safety standards. Job Responsibilities Responsible for receiving and inspecting products, accurately labeling items and reporting any discrepancies in reconciliation of deliveries and invoices.  Responsible for organizing and storing all incoming products in assigned locations, applying FIFO (first in, first out) inventory controls for perishable products.  May require training and operation of a manual pallet jack, electric pallet jack, and/or forklifts. Picks...

Hourly Supervisor - ASU- Starbuck Tempe, AZ Job ID:  504512 Food Service Hourly and Seasonal JOB DESCRIPTION The Hourly Supervisor is responsible for improving the profitability of Operations. This person will ensure the highest level of customer service, safety, sanitation, quality, and consistency while driving sales and controlling costs. Enter Job Description here JOB RESPONSIBILITIES Controls the labor costs by supervising daily staffing levels as needed while driving efficiency from all staff.  Retains control of production costs, supply costs, and inventory by adhering to all standards of operation.  Audits service and quality on a regular basis.  Adheres to all standards and established tracking procedures daily.  Develops and implements strategies to achieve customer satisfaction goals.  Supervises teamwork and service on a regular basis.  Supervises...

Catering Server - Phoenix Convention Center - Aventura Catering Phoenix, AZ Job ID:  507683 Food Service Hourly and Seasonal JOB DESCRIPTION The Catering Services Worker supports the event operations team in running successful catering orders and events within the location. The Catering Services Worker supports and carries out event set up, transporting equipment, food, or other supplies to the event location, serving guests during the event, and breaking down/ cleaning up after the end of an event. JOB RESPONSIBILITIES •    Set up catering and event service according to client/customer requests and banquet event order •    Transport and deliver catering food and beverage with all vital supplies and equipment •    Set up chairs, tables, buffet lines and other event equipment as requested in banquet event order •    Replenish Food and Beverage...

Maintenance Worker - Phoenix Convention Center - Aventura Catering Phoenix, AZ Job ID:  507297 Facilities Hourly and Seasonal JOB DESCRIPTION The Maintenance Worker is responsible for performing a variety of work including the maintenance and repair of buildings and grounds in assigned area(s). Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs. JOB RESPONSIBILITIES •    Maintains a friendly, efficient, positive customer service demeanor toward customers, clients, and co-workers.  •    Adaptable to customer needs. •    Repairs various fixtures and hardware such as doors, windows, minor appliances, office equipment, etc. •    Inspects assigned area on a routine basis and performs maintenance as needed to keep facility in functioning and serviceable...

Prep Cook - Phoenix Convention Center Phoenix, AZ Job ID:  514504 Culinary Hourly and Seasonal Job Description The Food Prep Worker prepares, and portions food items and performs various duties in accordance with production requirements and Aramark sanitation standards. Uses daily worksheets and standardized recipes to cook meals. Job Responsibilities •    Prepares all food items using prep lists and standard Aramark recipes. •    Follows proper food handling procedures. •    Maintains accurate rotation of food to assure top quality and freshness. •    Manages leftover foods correctly; cover, label, date, and accurately store according to Aramark standards. •    Maintains clean and orderly refrigerators and work areas. •    Ensures stations are cleaned, sanitized, and organized at the end of the...

Accounts Receivable Coordinator, ASU Tempe - ASU-Catering Tempe, AZ Job ID:  633588 Job Description The Accounts Receivable Coordinator for ASU Catering is responsible for the accurate and timely processing of event billing, invoicing, and accounts receivable activities. This role serves as a key liaison between clients, internal finance partners, procurement, and operations to ensure all catering events are properly billed, payments are collected, and financial records are maintained in accordance with university and departmental standards.  The Accounts Receivable Coordinator plays a critical role in supporting revenue integrity by managing invoices, monitoring outstanding balances, processing payments, maintaining AR records, and providing responsive customer service while ensuring consistent communication across multiple stakeholders Job Responsibilities ·  Process and invoice catering events from...