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28 operations supervisor jobs found

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Marriott International
Feb 26, 2026
Full time
Assistant Banquet Manager (Dove Mountain) - Marana Arizona
$25.00 - $34.62 hourly
Marriott International Marana, AZ, USA
Assistant Banquet Manager The Ritz-Carlton Dove Mountain Job Details Job title Assistant Banquet Manager Position Type Full Time Job ID26013856 Pay Range $25.00 - $34.62 per hour Bonus Eligible Y   Career area Event Management Location(s) The Ritz-Carlton Dove Mountain   JOB SUMMARY   Entry level management position that assists in leading the banquet staff while personally assisting in executing events based on requirements and standards. Assists in developing and directing team to provide consistent, high quality service.   CANDIDATE PROFILE   Education and Experience • High school diploma or GED; 2 years experience in the event management, food and beverage, or related professional area.   CORE WORK ACTIVITIES   Supporting Management of Department Operations and Inventories • Assists in managing departmental inventories and assets including...
Marriott International
Dec 23, 2025
Full time
Assistant Banquet Manager (Wild Horse) - Chandler Arizona
$25.00 - $33.65 hourly
Marriott International Chandler, AZ, USA
Assistant Banquet Manager Sheraton Grand at Wild Horse Pass Job Details Job title Assistant Banquet Manager Position Type Full Time Job ID25187151 Pay Range $25.00 - $33.65 per hour Bonus Eligible Y Additional Info Full Time, Experience Preferred, Open Availability, Free Meals, Travel Discounts, Benefit Packages Career area Food and Beverage & Culinary Location(s) Sheraton Grand at Wild Horse Pass   JOB SUMMARY   Entry level management position that assists in leading the banquet staff while personally assisting in executing events based on requirements and standards. Assists in developing and directing team to provide consistent, high quality service.   CANDIDATE PROFILE   Education and Experience • High school diploma or GED; 2 years experience in the event management, food and beverage, or related professional area.   CORE WORK ACTIVITIES  ...
Aramark
Dec 09, 2025
Full time
Food Service Supervisor (Yavapai County Sheriffs) - Camp Verde Arizona
Aramark Camp Verde, AZ, USA
Food Service Supervisor- Yavapai County Sheriff's Office Camp Verde, AZ Posted a month ago Job ID:  449896 Food Service Hourly and Seasonal JOB DESCRIPTION Time to step up your career! This is your moment to shine and lead the way for others too. We’re hiring full-time Food Service Supervisors to join our passionate Food Services Team. Alongside a manager who will help coordinate and lead operations, you’ll help oversee staff, collaborate with teammates, and help where needed. We can’t wait to see your growth, all while igniting your passion and pursuing what matters to you.  JOB RESPONSIBILITIES •    Produce and maintain work schedules and may prepare production packets (Production sheets and recipes). •    Direct daily activities. •    Maintains food production that ensures the safety and quality of food according to policies, procedures,...
HMSHost
Mar 27, 2026
Full time
Shift Manager II (San Tan) - Phoenix Arizona
$21.06 - $25.74 hourly
HMSHost Phoenix, AZ, USA
San Tan HMSHost at Phoenix Sky Harbor International Airport Terminal 3 3400 East Sky Harbor Boulevard Phoenix, AZ 85034 Shift Manager II $21.06 to $25.74 per hour Apply Now  Save this job   Share This Job With a career at HMSHost, you really benefit! We Offer Health, dental and vision insurance Generous paid time off (vacation, flex or sick) Holiday pay Meal and Transportation Benefits *401(k) retirement plan with company match *Company paid life insurance *Tuition reimbursement Employee assistance program Training and exciting career growth opportunities Referral program – refer a friend and earn a bonus *Benefits may vary by position so ask your recruiter for details. Airport Location: Phoenix Airport F&B Advertised Compensation: $21.06 to $25.74  Purpose: The purpose of the Manager II (MGRII) position is to assist Branch management in tactically...
HMSHost
Mar 27, 2026
Full time
General Manager II (San Tan) - Phoenix Arizona
$69,507 - $81,773 yearly
HMSHost Phoenix, AZ, USA
San Tan HMSHost at Phoenix Sky Harbor International Airport Terminal 3 3400 East Sky Harbor Boulevard Phoenix, AZ 85034 General Manager II $69,507 to $81,773 per year With a career at HMSHost, you really benefit! We Offer Health, dental and vision insurance Generous paid time off (vacation, flex or sick) Holiday pay Meal and Transportation Benefits *401(k) retirement plan with company match *Company paid life insurance *Tuition reimbursement Employee assistance program Training and exciting career growth opportunities Referral program – refer a friend and earn a bonus *Benefits may vary by position so ask your recruiter for details. Summary : The F&B Operations Manager II is an intermediate level manager of a store with medium sales volume and moderately complex operations and is responsible for directing and supervising management associates in support of the...
HMSHost
Mar 27, 2026
Full time
Assistant General Manager (Barrio Cafe) - Phoenix Arizona
$57,720 - $74,211 yearly
HMSHost Phoenix, AZ, USA
Barrio Cafe HMSHost at Phoenix Sky Harbor International Airport Terminal 4, Gate D01 3400 East Sky Harbor Boulevard Phoenix, AZ 85034 Assistant General Manager $57,720 to $74,211 per year With a career at HMSHost, you really benefit! We offer: Health, dental and vision insurance Generous paid time off (vacation, flex or sick) Holiday pay Meal and Transportation Benefits 401(k) retirement plan with company match Company paid life insurance Tuition reimbursement Employee assistance program Training and exciting career growth opportunities Referral program – refer a friend and earn a bonus Purpose The purpose of the Assistant General Manager (AGM) position is to assist Branch management in tactically executing complex QSR or Casual Dine or similar restaurant management operations. The AGM ensures the restaurant is clean, ready for business, staffed, and operates to high operational standards. The AGM uses prescribed policies and...
Department of Veterans Affairs
Mar 19, 2026
Full time
Food Service Worker - Phoenix Arizona
$14.29 - $16.65 hourly
Department of Veterans Affairs Phoenix, AZ, USA
Summary The incumbent serves as a Food Service Worker performing a full range of duties for the Phoenix Veterans Affairs Healthcare System, Nutrition and Food Service. Requires knowledge of food service operations and advanced food delivery systems including tray delivery and pick-up, ware washing and sanitation in a hospital or nursing home setting.-  Recruitment Incentive is Authorized. THIS JOB IS OPEN TO   The public U.S. Citizens, Nationals or those who owe allegiance to the U.S. Clarification from the agency ALL US CITIZENS DIRECT HIRE AUTHORITY: This position is being filled using Direct-Hire Authority (COVID-19 - VA 002) in-accordance with 5 U.S.C. 3304(a)(3) and 5 CFR 337.205(b)(1)-(4). This is an open continuous vacancy announcement. The first cut-off date for referral of candidates will be 01/14/2022 and every week thereafter and/or at the needs of the Service. Duties This is a OPEN CONTINUOUS ANNOUNCEMENT and...
Marriott International
Feb 26, 2026
Full time
Sous Chef (Westin Downtown) - Phoenix Arizona
$56,000 - $75,000 yearly
Marriott International Phoenix, AZ, USA
Sous Chef The Westin Phoenix Downtown Job Details Job title Sous Chef Position Type Full Time Job ID26014447 Pay Range $56,000 - $75,000 annually Bonus Eligible Y   Career area Food and Beverage & Culinary Location(s) The Westin Phoenix Downtown JOB SUMMARY JOB SUMMARY   Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced. Responsible for guiding and developing staff including direct reports. Must ensure sanitation and food standards are achieved.   CANDIDATE PROFILE   Education and Experience • High school diploma or GED; 4 years experience in the...
Marriott International
Feb 26, 2026
Full time
Assistant Food and Beverage Operations Manager (McDowell) - Scottsdale Arizona
$25.77 - $27.69 hourly
Marriott International Scottsdale, AZ, USA
Assistant Food and Beverage Operations Manager Scottsdale Marriott at McDowell Mountains Job Details Job title Assistant Food and Beverage Operations Manager Position Type Full Time Job ID26016816 Pay Range $25.77 - $27.69 per hour Bonus Eligible Y   Career area Event Management Location(s) Scottsdale Marriott at McDowell Mountains JOB SUMMARY Assists with supervising food and beverage/culinary daily operations. Responsibilities include ensuring guest and employee satisfaction while maintaining the operating budget. Ensures standards and legal obligations are followed.   CANDIDATE PROFILE Education and Experience • High school diploma or GED; 3 years experience in the food and beverage, culinary, or related professional area. OR • 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major;...
Marriott International
Feb 26, 2026
Full time
Assistant Food & Beverage Operations Manager (Camelback) - Scottsdale Arizona
$25.02 - $30.77 hourly
Marriott International Scottsdale, AZ, USA
Assistant Food and Beverage Operations Manager JW Marriott Scottsdale Camelback Inn Resort & Spa Job Details Job title  Assistant Food and Beverage Operations Manager Position Type Full Time Job ID 25160217 Bonus Eligible Y Pay Range $25.02 - $30.77 per hour Career area Food and Beverage & Culinary Location(s) JW Marriott Scottsdale Camelback Inn Resort & Spa JOB SUMMARY Assists with supervising food and beverage/culinary daily operations. Responsibilities include ensuring guest and employee satisfaction while maintaining the operating budget. Ensures standards and legal obligations are followed.   CANDIDATE PROFILE Education and Experience • High school diploma or GED; 3 years experience in the food and beverage, culinary, or related professional area. OR • 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management,...
Marriott International
Feb 26, 2026
Full time
Dining Room Attendant (Star Pass) - Tucson Arizona
Marriott International Tucson, AZ, USA
Dining Room Attendant- Passaggio JW Marriott Tucson Starr Pass Resort & Spa Job Details Job title Dining Room Attendant- Passaggio Position Type Full Time Job ID26023905 Additional Info Open availability, Flexible shift Career area Food and Beverage & Culinary Location(s) JW Marriott Tucson Starr Pass Resort & Spa   POSITION SUMMARY   Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique – with food and drinks on the side. Our Guest Service Support Experts take the initiative and deliver a wide range of services to make sure food and beverage operations run smoothly. Whether setting tables, assisting the kitchen, or cleaning work areas and replenishing supplies, the Guest Service Support Expert provides the support that make transactions feel like part of the experience....
Marriott International
Feb 26, 2026
Full time
Sous Chef (Dove Mountain) - Marana Arizona
$62,000 - $84,000 yearly
Marriott International Marana, AZ, USA
Sous Chef The Ritz-Carlton Dove Mountain Job Details Job title Sous Chef Position Type Full Time Job ID 25137619 Career area Food and Beverage & Culinary Location(s) The Ritz-Carlton Dove Mountain     JOB SUMMARY   Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced. Responsible for guiding and developing staff including direct reports. Must ensure sanitation and food standards are achieved.   CANDIDATE PROFILE   Education and Experience • High school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional area. OR •...
Marriott International
Jan 28, 2026
Full time
Steward (Kierland) - Scottsdale Arizona
Marriott International Scottsdale, AZ, USA
Steward The Westin Kierland Resort & Spa Job Details Job title Steward Position Type Full Time Job ID26006693 Career area Food and Beverage & Culinary Location(s) The Westin Kierland Resort & Spa JOB SUMMARY   Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced. Responsible for guiding and developing staff including direct reports. Must ensure sanitation and food standards are achieved.   CANDIDATE PROFILE   Education and Experience • High school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional area. OR • 2-year...
Marriott International
Jan 28, 2026
Full time
Senior Sous Chef (Kierland) - Scottsdale Arizona
$77,000 - $102,000 yearly
Marriott International Scottsdale, AZ, USA
Senior Sous Chef The Westin Kierland Resort & Spa Job Details Job title Senior Sous Chef Position Type Full Time Job ID25199714 Pay Range $77,000 - $102,000 annually Bonus Eligible Y   Career area Food and Beverage & Culinary Location(s) The Westin Kierland Resort & Spa JOB SUMMARY   Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced. Responsible for guiding and developing staff including direct reports. Must ensure sanitation and food standards are achieved.   CANDIDATE PROFILE   Education and Experience • High school diploma or GED; 4 years experience in...
Marriott International
Jan 28, 2026
Full time
Sous Chef (McDowell) - Scottsdale Arizona
$55,200 - $65,000 yearly
Marriott International Scottsdale, AZ, USA
Sous Chef Scottsdale Marriott at McDowell Mountains Job Details Job title Sous Chef Position Type Full Time Job ID25191686 Pay Range $55,200 - $65,000 annually Bonus Eligible Y   Career area Food and Beverage & Culinary Location(s) Scottsdale Marriott at McDowell Mountains JOB SUMMARY   Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced. Responsible for guiding and developing staff including direct reports. Must ensure sanitation and food standards are achieved.   CANDIDATE PROFILE   Education and Experience • High school diploma or GED; 4 years experience in the...
Marriott International
Jan 28, 2026
Full time
Sous Chef (Camelback) - Scottsdale Arizona
$64,000 - $86,000 yearly
Marriott International Scottsdale, AZ, USA
Sous Chef JW Marriott Scottsdale Camelback Inn Resort & Spa Job Details Job titleSous Chef Position TypeFull Time Job ID25192829 Pay Range$64,000 - $86,000 annually Career area Food and Beverage & Culinary Location(s) JW Marriott Scottsdale Camelback Inn Resort & Spa JOB SUMMARY   Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced. Responsible for guiding and developing staff including direct reports. Must ensure sanitation and food standards are achieved.   CANDIDATE PROFILE   Education and Experience • High school diploma or GED; 4 years...
Marriott International
Jan 28, 2026
Full time
Sous Chef (Desert Ridge) - Phoenix Arizona
$63,000 - $84,000 yearly
Marriott International Phoenix, AZ, USA
Sous Chef JW Marriott Phoenix Desert Ridge Resort & Spa Job Details Job title Sous Chef Position Type Full Time Job ID 25171436 Pay Range $63,000 - $84,000 annually Bonus Eligible Y   Career area Food and Beverage & Culinary Location(s) JW Marriott Phoenix Desert Ridge Resort & Spa   JOB SUMMARY   Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced. Responsible for guiding and developing staff including direct reports. Must ensure sanitation and food standards are achieved.   CANDIDATE PROFILE   Education and Experience • High school diploma or GED;...
Marriott International
Jan 28, 2026
Full time
Assistant Food and Beverage Operations Manager (Renaissance Down Town) - Phoenix Arizona
$25.77 - $27.40 hourly
Marriott International Phoenix, AZ, USA
Assistant Food and Beverage Operations Manager Renaissance Phoenix Downtown Hotel Job Details Job title Assistant Food and Beverage Operations Manager Position Type Full Time Job ID25206141 Pay Range $25.77 - $27.40 per hour Bonus Eligible Y   Career area Food and Beverage & Culinary Location(s) Renaissance Phoenix Downtown Hotel   JOB SUMMARY Assists with supervising food and beverage/culinary daily operations. Responsibilities include ensuring guest and employee satisfaction while maintaining the operating budget. Ensures standards and legal obligations are followed.   CANDIDATE PROFILE Education and Experience • High school diploma or GED; 3 years experience in the food and beverage, culinary, or related professional area. OR • 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or...
Marriott International
Jan 28, 2026
Full time
Banquet Chef (Wild Horse) - Chandler Arizona
$77,000.00 - $102,000.00 hourly
Marriott International Chandler, AZ, USA
Banquet Chef Sheraton Grand at Wild Horse Pass Job Details Job titleBanquet Chef Position TypeFull Time Job ID26008093 Pay Range$77,000 - $102,000 annually Bonus EligibleY Additional InfoFull-Time, Preferred Experience and Skills, Minimum 2 years as a Banquet Chef, Menu Development, and Kitchen Financial Operation Knowledge, Enjoy Travel Discounts and Comprehensive Benefit Packages Career area Food and Beverage & Culinary Location(s) Sheraton Grand at Wild Horse Pass   JOB SUMMARY   Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions. Accountable for coordinating menus, purchasing, scheduling, food preparation and plating for catering events. The individual is responsible for delivering a consistent, high quality product with an appetizing presentation. Works to continually improve guest and employee...
Marriott International
Jan 28, 2026
Full time
Specialty Restaurant Chef (Star Pass) - Tucson Arizona
$67,000 - $89,000 yearly
Marriott International Tucson, AZ, USA
Specialty Restaurant Chef JW Marriott Tucson Starr Pass Resort & Spa Job Details Job title Specialty Restaurant Chef Position Type Full Time Job ID25205717 Pay Range $67,000 - $89,000 annually Bonus Eligible Y Additional Info$7,500 Sign On Bonus Available, Chef for Passaggio Restaurant   Career area Food and Beverage & Culinary Location(s) JW Marriott Tucson Starr Pass Resort & Spa   JOB SUMMARY   Accountable for the quality, consistency and production of the specialty restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property's specialty restaurant. Works with team to improve guest and employee satisfaction while maintaining the operating budget. Must ensure sanitation and food standards are achieved. Develops and trains team to improve...
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