$62,000 - $84,000 yearly
Marriott International
Marana, AZ, USA
Sous Chef
The Ritz-Carlton Dove Mountain
Job Details
Job title Sous Chef
Position Type Full Time
Job ID 25137619
Career area Food and Beverage & Culinary
Location(s) The Ritz-Carlton Dove Mountain
JOB SUMMARY
Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced. Responsible for guiding and developing staff including direct reports. Must ensure sanitation and food standards are achieved.
CANDIDATE PROFILE
Education and Experience
• High school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional area.
OR
•...